Pork

Pork Processing

Heberle Packing Company offers hog processing for customers big and small. Whether you are a local pork producer or someone looking to stock your freezer with quality meats, Heberle Packing Company is here to help.

PORK PROCESSING PRICING (Effective April 1.2023)

Slaughtering & Cooling      ----------------------------------          $60.00/head

Disposal Charge --------------------------------------------- $18.00/head

Processing--vacuum packed= $0.90/lb.

         - 2 Chops per Package  and other special orders............... additional   $0.03/lb.

Boning                    --------------------------------------------                   $0.90/lb.

Cutting                   --------------------------------------------                   $0.90/lb.

Curing                     --------------------------------------------                   $1.20/lb.

Pork Patties         --------------------------------------------                   $1.00/lb.

Pork Sausage Links      --------------------------------------------      $1.00/lb.

Home Killed Meat

Curing                 --------------------------------------------                       $1.20/lb.

Slicing and Packaging--- Vacuum packed - $0.90lb.

All prices subject to change without notice. 

Heberle Packing Company

2022 Frene Creek Road

Hermann, MO 65041

PHONE

573-486-2795

HOURS

Monday thru Friday

8 AM to 4 PM

Saturday

8 AM to Noon

- WE OFFER -

Whole and Half Hogs 

VISA, MasterCard, Discover, and Debit Cards accepted.